Top 9 Probiotic Yogurt Starter UK – Home & Kitchen

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1. JumpXL

JumpXL 1g*10 Pack Bifidobacterium Yogurt Starter Cultures 10 Probiotics All Natural Make Dessert Yogurt at Home 1g-1L

JumpXL - Each large packet cotains 10 small pack, 1 small pack1g can ferment 1L milk. For use with any yogurt maker. Just add some milk and your favorite flavoring for perfect results. The starter ensures a smooth, creamy and great tasting yogurt every time.

Contains 10 kinds of probiotics, help promote gut health and make your digestive tract run more smoothly. Create your own healthy and pure yogurt in the comfort of your own home. It’s quick and easy. The all natural yogurt starters for making yogurt. Probiotics ingredients: maltodextrin, bifidobacterium lactis, Lactococcus lactis subsp.

Lactis biovar diacetylactis, Lactobacillus lactis subsp. Lactis L. Casei, streptococcus thermophilus, Leuconostoc mesenteroides subsp. Mesenteroides, Lactococcus lactis subsp. Cremoris, lactobacillus delbrueckii subsp, Lactobacillus acidophilus, Lactobacillus rhamnosus. All natural, high activity, no artificial colors or Flavors, Sugar-Free.
BrandJumpXL
ManufacturerJumpXL
Part NumberJumpXL

2. Lisanl

Lactobacillus Yogurt Starter, Lisanl, 5 Probiotics,1g-1L,1g*10 Pack

Lisanl - 4. 3. 2. Probiotics ingredients:maltodextrin, Lactobacillus bulgaricus, Lactobacillus acidophilus, Lactobacillus plantarum, Streptococcus thermophilus, Lactobacillus casel.1. 5. Storage life and method:12 months at room temperature in a dry and cool condition;18 months if sealed and frozen. Contains 5 kinds of probiotics, help promote gut health and make your digestive tract run more smoothly. Package: one large packet 1g*10 small pack; Origin: Denmark. All natural, high activity, no artificial colors or Flavors, Sugar-Free.
BrandLisanl
ManufacturerLisanl
Part NumberLisanl

3. NINGYE

NINGYE 1gx10 Bag Yogurt Starter Culture Homemade Yogurt Yeast Probiotic Fermentation Agent Yogurt Making Tool

NINGYE - The complete absence of preservatives, stabilizers, dyes, thickeners, flavorings, sugars. Br/>. Yeast is an indispensable resource for DIY who want to make their yogurt. Br/>. 1 sachets 10 gram of thermophilic probiotic yoghurt starter culture, use one packet for 1 to 5 litre of milk. Br/>. Cooking homemade yogurt, you are always guaranteed to get a fresh and lively main product. Type: yogurt yeast;Net Weight: 1g x 10 bag.
BrandNINGYE
ManufacturerNINGYE
Part NumberNINGYE

4. Natural Probiotic Selection

Pack of 7 Freeze Dried Sachets for Homemade Yogurt, Yogurt Starter Culture ''BOLGARI''

Natural Probiotic Selection - Every single sachet of this yogurt starter can be serial cultured. Contains live active bacteria like "Lactobacilluss Bulgaricus" and "Streptococcus termophiluss'',. Use with all yogurt-making appliances. One sachet is enough to make between 1-3 litre of plain yogurt.
BrandNatural Probiotic Selection
ManufacturerNatural Probiotic Selection
Height6 cm (2.36 Inches)
Length6.5 cm (2.56 Inches)
Weight0 kg (0 Pounds)
Width0.5 cm (0.2 Inches)
Part NumberNatural Probiotic Selection

5. zrshygs

Zrshygs Yogurt Yeast Starter Natural 5 Types of Probiotics Home Made Lactobacillus Fermentation Powder Maker Homemade Kitchen

zrshygs - Package include: 10 Pcs x Yogurt Yeast. The complete absence of preservatives, dyes, thickeners, stabilizers, flavorings, sugars. Yeast is an indispensable resource for DIY who want to make their yogurt. This starter does not contain grain and can be produced only for 1 time. 1 sachets 10 gram of thermophilic probiotic yoghurt starter culture, use one packet for 1 to 5 litre of milk.
Brandzrshygs
Manufacturerzrshygs
Part Numberzrshygs

6. zrshygs

Zrshygs 10g Yogurt Yeast Starter Natural 20 Types of Probiotics Home Made Lactobacillus Fermentation Powder Maker Homemade

zrshygs - Package include: 10 Pcs x Yogurt Yeast. Yeast is an indispensable resource for DIY who want to make their yogurt. 1 sachets 10 gram of thermophilic probiotic yoghurt starter culture, use one packet for 1 to 5 litre of milk. The complete absence of preservatives, thickeners, stabilizers, flavorings, dyes, sugars. This starter does not contain grain and can be produced only for 1 time.
Brandzrshygs
Manufacturerzrshygs
Part Numberzrshygs

7. Starter Culture

Plain Yogurt Starter Culture Blend with Authentic Bulgarian Lactobacillus Bulgaricus. Thick & Creamy Natural Yoghurt for A Healthy GI Tract! Suitable for Non Dairy Vegan Nut Milks! 3 Pack

Starter Culture - Contains l. Make thick & creamy bulgarian type yogurt for both sweet and savoury recipes. Bulgaricus a probiotic bacteria strain benefiting digestion and great for the GI tract. Authentic fresh yoghurt is great for lactose sensitive tummies and reduces intestinal pH! Proper balance of gut flora helps to keep your intestinal walls strong and bad bacteria at bay! Reduces overgrowth of pathogens in your digestive tract and promotes lactase enzyme production.
BrandStarter Culture
ManufacturerStarter Culture
Weight0.02 kg (0.04 Pounds)

8. Steadyuf

Probiotic Yogurt Starter Culture Power DIY Yogurt Starter Kitchen Baking Supplies for Household Use, Yogurt Starter

Steadyuf - Yogurt starter quantity: there are 10 sachets in a large bag, about 1g for 1 sachet, which can ferment 1 liter about 2 kg of yogurt. Cured yoghurt: the successful yoghurt is tofu-like, you can put the successfully fermented yogurt in the refrigerator for about 3-5 hours.

Milk selection: choose milk that is relatively pure and do not have too many milk processing procedures. The yogurt made from milk powder is thin, so it is recommended to use pure milk. Fermentation temperature: the fermentation temperature is controlled at a constant temperature of 40-43 degrees, and the time is generally 8-12 hours 8-9 hours if it is fast in summer. This activates dormant probiotics and improve its activity of to make fermentation more successful.

The yogurt ferments in the refrigerator the second time, and the taste tends to be original. Such milk with high calcium and pasteurized functional milk are not recommended for use. The time should not exceed 15 hoursthe premise is to use normal temperature milk rather than refrigerated milk. If you want to taste a little sour, so the yogurt taste more original and the yogurt more solidified. Frozen storage: we recommend freezing the yogurt starter for more than 3 hours before using it.
BrandSteadyuf
ManufacturerSteadyuf
Part NumberEA0896800a6s8

9. ATATMOUNT

ATATMOUNT Yogurt Yeast Starter Natural 5 Types of Probiotics Home Made Lactobacillus Fermentation Powder Maker Homemade Kitchen Supplies

ATATMOUNT - Cooking homemade yogurt, you are always guaranteed to get a fresh and lively main product in-store yogurt, due to the addition of preservatives or heat treatment, the live microorganisms virtually absent and yogurt is not always fresh. This starter does not contain grain and can be produced only for 1 time. Yeast is an indispensable resource for DIY who want to make their yogurt. 1 sachets 10 gram of thermophilic probiotic yoghurt starter culture, use one packet for 1 to 5 litre of milk. The complete absence of preservatives, stabilizers, dyes, flavorings, thickeners, sugars.
BrandATATMOUNT
ManufacturerATATMOUNT
Part NumberATATMOUNT